You can taste our great variety of dishes cooked with the concept of "terroir" and abundant ingredients produced in "Kyushu", which is famous for its food production.
Please enjoy tasting various dishes at our restaurant as if you were traveling all around Kyushu.
The well-lit open kitchen serves a buffet-style breakfast in the morning sunlight with specialties from both Western and Japanese cuisine using foods and ingredients produced in Kyushu. Please enjoy tasting fresh dishes prepared by our chefs right in front of you.
6:30～10:00（Last orders 9:30）
Our restaurant provides various dishes in our delicious, which includes items such as firewood grilled meat dishes, a cup of vegetable soup, and a bowl of salad. Choose from firewood roasted Kyushu-Wagyu beef topped on a rice bowl, as well as other generous portions of western-style dishes such as firewood grilled Hamburg steak with demi-glace sauce.
11:30～15:30（Last orders 14:30）
Enjoy select dishes from our variety of menu items, each telling its own unique "terroir" story.
We also provide a party plan with dishes in which ingredients produced in Kyushu harmonize with European style cooking.
17:00～23:00（Last orders 22:00）
Based on the concept of "Tasting Terroir", we provide dishes made of seasonal ingredients from carefully selected "terroir" in our stylish Hakata atmosphere that combines traditional Japanese and modern design. From small gatherings to large meetings, we can meet your request by prepraring private rooms, partitioned banquet rooms, or the entire restaurant.