- A special cup of tea made with Kyushu's first-grade tea and multi-stage fermentation -

JR KYUSHU HOTELS & RESORTS Inc. (Headquarters: Hakata-ku, Fukuoka City - President: Hidehiko Kakutani) is pleased to announce that with the cooperation of Tsubo City Tea Honpo Co., Ltd. (Representative Director: Junichi Tanimoto), a long-established tea manufacturer founded in Sakai City, Osaka Prefecture, the hotel group's exclusive original Kombucha "JAPANESE CRAFT KOMBUCHA KYUSHU BLOOM" exclusively made with 100% Kyushu Ichibancha. In some guest rooms of hotels in Tokyo and Kyoto, it will be provided as an in-room drink in limited quantities. This is a gem made by carefully fermenting tea leaves carefully selected and blended by skilled tea appraisers using unique techniques to create a rich taste similar to white peach. Enrich your healing time at a JR Kyushu Group hotel with a special puff.

■About the fermented Kombucha drink "JAPANESE CRAFT KOMBUCHA KYUSHU BLOOM"
Kombucha is a fermented tea beverage that first gained popularity with American celebrities and is now highly sought after as a health drink overseas. Unlike traditional fruit-flavored drinks, this product uses only carefully selected tea leaves from Kyushu. Our unique multi-stage fermentation process achieves a fine wine-like texture and a mellow flavor reminiscent of white peach. This exceptional product fully showcases the charm of Japanese craftsmanship and tea leaves. Enjoy by mixing with chilled carbonated water.

■ Passing on Japan's tea culture to the future - "TSUBOICHI TEA PLACE" brand
The culture of brewing and enjoying tea in a teapot is fading in modern times. Cheap bottled tea has become mainstream, and the demand for first-grade tea, which is the main source of income for tea farmers, is steadily declining. Facing the shortage of producers and the threat of cultural survival, Tsuboichi Tea Honpo's brand "TSUBOICHI TEA PLACE" was born. It aims to spread the true value and charm of tea to the world.
This brand was born with the aim of spreading the word about Japanese tea culture to the world, making it sustainable, and passing it on to the future. We offer a new way to enjoy tea for special occasions.

Eligible facilities: THE BLOSSOM HIBIYA HIBIYA Suites (King and Twin) 12 rooms in total
・ THE BLOSSOM KYOTO Premium Twin 3 rooms in total
・ JR KYUSHU HOTEL Blossom Shinjuku Premium Twin 2 rooms in total

Period: November 1, 2025 ~ Ends as soon as the planned quantity is reached
Quantity: 60 bottles per facility
Products Offered Kombucha 2 types 50ml mini bottles each
・ JR KYUSHU HOTELS & RESORTS Limited Original Kombucha
「JAPANESE CRAFT KOMBUCHA KYUSHU BLOOM」
・"JAPANESE CRAFT KOMBUCHA Japanese Black Tea Yamanami"
It is characterized by a fruity acidity made from Kyushu tea leaves.